Project Engineer / Engineering Lead

Responsibilities

• Experience with Business Group specific Technologies and their design characteristics.
• Knowledge of specific safety norms, standards and studies (e.g. ATEX, SIL, HAZOP etc.) in project phases and design.
• Experience in projects with budget ranging from 10 - 300 M$ preferably in the FOOD/FEED industry
• Experience of applicable national and international (European) norms and regulations
• Used to work in an international and multi-cultural environment
• Experienced in attending and/or leading in presence or remote team meetings
• Ability to work with both internal and external project team members

Requirements

• Master degree in Chemical or Mechanical Engineering or similar experience
• At least 7 years of experience as Lead Engineer (from client side)
• He or she needs to steer, guide, control the ESP’s (he/she needs to have that experience)
• Participated at least already 3 times as project engineer under guidance of an experienced Engineering Lead in projects above 15M$, successfully.
• Managed at least already 1 time project engineering with major brownfield scope, successfully.
• Proofed in those previously executed projects that he / she can easily coop with project-complexity and has proven to have the managerial skills to lead a group of engineers and contractors (intern / extern) smoothly through the whole life-cycle of a project.
• Knowledge of integrated application of current design tools
• Knowledge about national and international (EMEA) Engineering & Design Standards